This Crispy Breakfast Burrito from Justin Chapple is a cheese lover’s dream. Featuring crispy cheese on the outside and creamy avocado, spicy chorizo, black beans, and fluffy scrambled eggs rolled up inside, it's definitely worth getting up for. GET THE RECIPE: https://bit.ly/2PSKQjO | Food & Wine
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This Crispy Breakfast Burrito from Justin Chapple is a cheese lover’…
119.7K viewsAug 14, 2021
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With jalapeño for heat and brown sugar for sweetness, these vegan sloppy joes will please meat eaters and vegetarians alike. GET THE RECIPE: https://bit.ly/3jFkayt | Food & Wine
6:10
With jalapeño for heat and brown sugar for sweetness, these vegan …
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33K views · 33 reactions | Watch as Mad Genius and F&W Culinary Director at Large @justinchapple creates these hot little shrimp cakes served with a hot sauce-spiked mayo and lemon wedges. GET THE RECIPE: https://bit.ly/3CD3xuK | Food & Wine | Facebook
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33K views · 33 reactions | Watch as Mad Genius and F&W Culinary Dir…
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6.6K views · 26 reactions | There's no need to wait for brunch to have a Bloody Mary because F&W Culinary Director at Large @justinchapple puts his Mad Genius spin on this fun, flavorful Bloody Mary Burger recipe. Packed with flavor from tomato paste, spice from horseradish and fiery Louisiana style hot sauce, and savoriness from Worcestershire with a hint of celery seed, this burger fires up any grill. GET THE RECIPE: https://bit.ly/3wNinvu | Food & Wine | Facebook
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6.6K views · 26 reactions | There's no need to wait for brunch to hav…
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5.2K views · 48 reactions | Packed with six layers of summer, this Rainbow Vegetable Gratin recipe from #MadGenius and Culinary Director-at-Large Justin Chapple would make an impressive main or side to any meal. Vibrant yellow squash, zucchini, juicy heirloom tomatoes, Yukon gold potatoes, sweet potatoes, red onion, and a crunchy, cheesy topping all add texture and flavor to each layer. GET THE RECIPE: https://bit.ly/2Sx2Gut | Food & Wine | Facebook
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5.2K views · 48 reactions | Packed with six layers of summer, this Rai…
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90K views · 28 reactions | Lemon-poppy seed cake meets scones in this new Mad Genius recipe. Justin Chapple's crumbly, soft pastries also get two times the lemon flavor thanks to lots of zest in the batter, and a lemony glaze on top. GET THE RECIPE: https://bit.ly/3EUzP5e | Food & Wine | Facebook
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90K views · 28 reactions | Lemon-poppy seed cake meets scones in …
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1.7K views · 26 reactions | Streusel-topped Rhubarb Coffee Cake is a …
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On this episode of Mad Genius, F&W Culinary Director at Large Ju…
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2.7K views · 13 reactions | Nothing says summer like frozen desserts…
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242K views · 55 reactions | Watch as F&W Culinary Director at Large, a…
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214K views · 106 reactions | Ready in just 20 minutes, this mad geniu…
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Want super-juicy turkey with delicious meat and crispy skin? W…
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A little savory, a little sweet—Justin Chapple's curried squash galette …
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There's bacon in every bite of these California BLTs from Mad Genius …
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10K views · 63 reactions | Crispy-skinned chicken gets braised wit…
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22K views · 28 reactions | Just in time for the holiday weekend, in th…
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On this week's Mad Genius, F&W Culinary Director a Large, Justin C…
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Fresh shellfish dipped in a spicy mayo? Say no more. There's a lot …
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Pasta shells are the perfect shape for scooping up lots of creamy ch…
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PSA: You can now have your favorite pasta, in pie form. This we…
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4.9K views · 16 reactions | Mad Genius @justinchapple slices, gra…
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2.5K views · 34 reactions | This one-pan brunch recipe features baby c…
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Meatballs really are the perfect finger food. This Mad Genius take …
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