Homemade UDON noodles: 3 ingredients, easy kneading with the feet, soft and chewy texture.
6:19
YouTubeMorgane Recipes
Homemade UDON noodles: 3 ingredients, easy kneading with the feet, soft and chewy texture.
Udon are thick Japanese noodles. They are made with all-purpose flour, water and salt. We cook them in soup or sautéed. 👩‍🍳 Ingredients for 4 people : 400g all-purpose flour 180g water 20g salt Corn or tapioca starch for spreading 💖https://www.cookingwithmorgane.com/home.aspx Follow me: 🌈INSTA : https://www.instagram.com/cooking ...
179.4K viewsFeb 20, 2023
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43K views · 923 reactions | Ready to make Udon Noodles from scratch with the traditional Japanese method? It’s easy & fun and you will be rewarded with delicious, chewy homemade noodles that are far superior to store-bought ones! RECIPE ▶ justonecookbook.com/udon-noodles/ | Just One Cookbook | Facebook
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43.7K views1 week ago