Season the eggs with the remaining ¼ teaspoon salt. Baste the eggs with a little sauce, cover, and cook until done, about 5 minutes for set whites with still-runny yolks. Serve in shallow bowls, with some sauce and grilled bread.

Jun 8, 2018 · Poach your eggs in a tomato sauce seasoned with herbs and a bit of wine for a tasty meal that can be eaten over pasta or with bread.

Mar 18, 2022 · Gently poached eggs in a chunky tomato and bell pepper sauce, this is an authentic Tunisian shakshuka recipe you'll love! Recipe comes with easy tips and ideas for how to serve it.

Mar 31, 2020 · Eggs in purgatory is an excellent midweek meal when everyone is hungry and short of time. Serve it with crusty bread for dunking into all that delicious tomato sauce! This recipe is a traditional southern Italian dish usually served as a meal. The eggs are said to be the “souls” in the spicy, red, bubbling sauce which represents purgatory.

Feb 15, 2017 · Poached Eggs in Italian Tomato Sauce are full of flavor and take just minutes to put together in the morning. Eggs are poached in a sweet and slightly spicy mixture of diced tomatoes flavored with basil, oregano, garlic, parsley, rosemary and red pepper flakes.

Classic shashuka recipe is simply poached eggs simmering in bubbly-hot and well seasoned tomato sauce. Then the plump eggs are smeared over a grilled piece of bread. This is life changing.

These eggs in tomato sauce are the perfect warm meal to whip up when you’re looking for a comforting tasty dish with minimal effort and time. A quick and easy, Provencal dish made up of eggs poached in tomato sauce. Warm a thin layer of olive oil in a small skillet.

Dec 3, 2024 · Our version of this classic dish features a rich tomato sauce flavored with spicy Italian turkey sausage for an extra dose of low-fat protein. Atop that sauce, we crack four eggs and then move the entire skillet (or baking dish) into the oven.