Eat more chicken: Local Bounti adds chicken to salad kits Aaron Sumption, senior vice president of sales for Local Bounti, discusses the move to become the first indoor grower to offer salads with chicken.

Jan 13, 2025 · Sanitation station From handwashing to employee hygiene, food safety specialist Francine Shaw breaks down the essentials of sanitation to enhance customer safety and contribute positively to community health. January 06, …

Jan 10, 2025 · A lot has happened this year in the controlled environment agriculture industry. From new funding and expanding operations to recalls and hurricane recovery, these 12 stories captured our readers' attention. Here are our top 12 articles by pageviews ...

Feb 26, 2020 · Home Page Top stories from Produce Grower’s website Check out some of the major headlines from around the industry.

Jan 13, 2025 · International Fresh Produce Association Expands Food Safety Team Dr. Angela Fraser has joined the association as the new vice president of food safety and quality, and Dr. Paul Lewis is now the vice president of food safety standards and regulatory compliance.The latest Latest News from Produce Grower.

Departments Editor’s Letter: The lights dim on Bowery Farming Production Primer: Thank you (!) Under the Microscope: Downy mildew Newsworthy: Resource Innovation Institute announces CEA Accelerator working group topics Newsworthy: Canada's Vision Greens raises $18M to expand operations Newsworthy: Indoor Ag-Con advisory board slate announced for 2025 Consumer Corner: Honesty is the best ...

Produce Grower is the industry's only demographic publication dedicated to this fastest growing segment of the greenhouse market. Growers depend on us because of the in-depth educational content we provide in each targeted issue. Our team provides the most up-to-date independent research, trends reports and relevant business information resulting in the most engaged audience in the market ...

Jan 10, 2025 · The Ethical Charter Implementation Program (ECIP) launched the LAB (learn, assess and benchmark) online platform in November 2023 to highlight existing strong labor practices and identify opportunities for continuous improvement in other areas.

Each year Produce Grower magazine produces special reports to aid our readers and the industry Click the links below to view or download each report. The 2020 State of the Industry Report — This year, we analyze the impacts of COVID-19 on the market, especially when it comes to e-commerce and staffing issues. There’s good news in there, too. Direct-to-consumer sales of finished produce hit ...

Downy mildew Solid cultural practices can stave off this disease in greenhouse cucumbers.The latest Latest Issue from Produce Grower.