Here are 18 essential kitchen tools and appliances we use in our kitchen. We love these tools and regularly recommend them to our family and friends. We often look for tools with the best overall ...

Japanese potato salad is a popular Japanese appetizer, side dish, or snack. Inspired by Western potato salad, it’s made with potatoes, eggs, vegetables, ham, Japanese rice vinegar, and Japanese mayo.

Chawanmushi (茶碗蒸し) is a Japanese steamed egg custard. A savory custard made of eggs, dashi (stock), seasonings, and fillings. This Japanese steamed egg is like Chinese Steamed Eggs (蒸水蛋), or somewhat ...

Step-by-Step Guide on how to make Instant Pot Japanese Rice Porridge (Okayu). Creamy soft Japanese congee filled with dashi umami flavors. Enjoy this heartwarming and comforting porridge with egg or ...

Step-by-Step Guide on how to make Instant Pot Hot and Sour Soup. We designed an easy Chinese hot and sour soup recipe that’ll take the classic favorite to the next level! Silky smooth soup with a ...

Step-by-Step Guide on how to make Instant Pot Chicken Salad with our “Zero-Minute” method! Quick and easy to make tender and juiciest Instant Pot chicken for salad. Tasty, light, and refreshing ...

Wild Rice Blend is a blend of different types of rice mixed together with wild rice. It’s not a specific type of rice or grain. It’s also not a particular combination of rice. Keep in mind that wild ...

Korean Sauna Eggs (찜질방 달걀) is a unique type of long-cooked Hard Boiled Eggs. The eggs undergo a Maillard reaction during the long cooking process. Which allows the eggs to develop a unique taste and ...

Minestrone Soup is a classic Italian vegetable soup with rural roots. It’s a hearty tomato-based soup packed with fresh flavors and nutrients. Some Minestrone soup is brothy, loaded with ...

For the past few years, many fans have requested our secrets to make tasty Chinese Sticky Rice in Instant Pot. It’s awesome seeing many creative fans using our Instant Pot Sticky Rice Recipe to make ...

Learn how to make Oden (おでん)! Comforting Japanese hot pot pack with delicious goodies. Tasty fish cakes, daikon, boiled eggs, kombu, pork belly soaked in flavorful dashi broth. Simple but satisfying ...

Dashi (Japanese: だし, 出汁) is a Japanese clear stock. It’s packed with clean, distinct umami (savory) flavor, with a slightly smoky flavor of the sea. Umami flavor is commonly found in food such as ...