News

San Francisco-based company Wildtype has launched its cultivated salmon in US restaurants, marking a significant milestone in ...
Alfred's Foodtech has officially entered commercial sales after four years of development, under the brand name Alfred's Deli ...
Dutch meat alternatives producer Schouten Europe has expanded its range with the launch of three new "Taste of the World" ...
Enifer has announced that its proprietary PEKILO® fermentation technology is set to arrive in Latin America, in partnership ...
McDonald's Netherlands has reintroduced the Meatless McKroket to its menu, following its initial launch in September 2023 and subsequent discontinuation. The ...
Meala has partnered with dsm-firmenich to commercialize Vertis™ PB Pea, a texturizing pea protein ingredient designed for ...
For the second year running, Big Idea Ventures and Mars Petcare have joined forces to launch the Next Generation Pet Food ...
Liberation Labs has officially changed its name to Liberation Bioindustries to better reflect its role as a global contract ...
A carbon footprint analysis has concluded that cultivated ingredients by BioCraft Pet Nutrition emit just a fraction of the ...
A major pan-European study led by the European Alliance for Regenerative Agriculture (EARA) has found that regenerative ...
From investments in early-stage plant-based product development to cultivated meat, NCBR is shaping Poland’s agri-food future ...
Atelier Dessy, a French brand producing dairy-free desserts, has expanded its range with the launch of a plant-based skyr ...