Venison isn’t just for weekends, it’s perfect for midweek dinners too. These two easy recipes — venison stroganoff and venison steak bowls — are quick to make, satisfying and a great way to mix up ...

Easy fruit and nut tameletjie recipe – a crunchy South African toffee treat perfect as a snack or ice cream topping.

If you’ve been tofu-curious but weren’t sure where to start, Woolworths' PlantLove™ Tofu makes it easy. This firm block is sturdy enough for stir-fries and braises but tender enough for soups and ...

This lighter twist on classic Boeuf Bourguignon uses rosé wine for a fresh flavour. Slow-cooked with tender bone-in beef, baby onions, carrots, garlic, and rich beef stock, it’s perfect for a hearty ...

Warm up with this easy curried butternut soup recipe – rich, creamy, and full of bold flavour with a hint of spice. Perfect for cosy nights and hearty family meals. Serves 8 and ready in just over an ...

We moved from warm to chilly weather, celebrated mother figures on Mother's Day and acknowledged Africa Month. That means that comfort food and local favourites feature in the top 10 most popular ...

This speedy pasta dinner is bold, briny, and balanced - thanks to the punchy Ottolenghi Kalamata olive and harissa sauce. It's a clever pantry meal elevated with a handful of fresh additions like ...

There’s something incredibly comforting about a home-cooked meal steeped in heritage. Xhosa cuisine brings together rich, hearty flavours, wholesome ingredients, and age old techniques that continue ...

Learn how to make traditional amasi (fermented cow’s milk) at home with this easy, step-by-step recipe. Perfect with umvubo or fresh brown bread – a true taste of Mzansi!

Make your Easter table a cornucopia of treats with Abigail Donnelly’s seasonal menu, featuring all the celebration non-negotiables to create the perfect Easter feast. (Note: leave room for dessert.

A chocolate lover's dream! A rich mousse, delicate sponge, and crispy quinoa shards for a satisfying crunch. A dessert worth every decadent bite forever.

A frozen delight where rich, bittersweet chocolate meets tangy pomegranate. This granita is refreshing, bold, and the perfect end to a decadent meal today.