She describes it as a “third culture supper club” because her life is shaped by living between influences. Born in Brooklyn ...

The women’s sports bar scene is booming in Seattle. Three years ago, Rough and Tumble opened the city’s first bar devoted to ...

WEST SEATTLE — Indofusion, a new restaurant in the Junction, earns its name through dishes like the “Indo-Italian” paneer ...

Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Now that the weather is all golden delicious, it’s the perfect time of ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. But there’s another oyster fantasy, one that involves getting in a car and driving south on I-5 toward ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. When we look ahead to this summer of restaurant openings, there’s something for everyone.

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The first time Russ Flint heard of Eggslut was last year. He was at his specialty butcher ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Now that the grocer has been ...

“We haven’t had the 14 hours a day to dedicate to this restaurant like we used to for years now,” the owners wrote. Meanwhile, Eden Hill, the “star child” of Petty’s restaurants, simply wasn’t making ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Last week I got in my car and drove under a cloudless sky to Ballard to get cake out of a ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years.

Sean Keeley Sean Keeley is a writer, editor, author, and playwright based in Seattle with an unhealthy bagel obsession. He currently runs “It’s a Shanda,” a newsletter dedicated to the Seattle bagel ...