Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

Once known for just overly sugary, fruity beach drinks, Miami’s cocktail scene has grown up and is now recognized as one of the country’s cocktail hubs. With award-winning drinking dens found all over ...

Olee Fowler Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. Like seemingly most of New York City right now, Major Food Group’s incredibly popular ...

L’Atelier de Joël Robuchon in the Miami Design District, the only restaurant to receive a two-star award in Florida. Giovanny Gutierrez/Chat Chow TV Olee Fowler Olee Fowler is the former Eater Miami ...

Tallahassee has its share of typical college fare, but the Capital City also boasts a vibrant dining scene. Talented chefs are pushing the limit, and everyone is benefitting. Here are 14 places worth ...

In Palm Beach County, the burger scene is sizzling, with various options catering to every palate and craving. From gourmet selections featuring prime cuts and exotic toppings to classic roadside ...

South Floridians love a good Cuban sandwich. After all, what’s not to love about ham, roasted pork, Swiss cheese, mustard, and pickles heated between crispy, pressed Cuban bread? Yet there are so many ...

The holidays are a great time to reconnect with friends and loved ones. Looking to play host to a special gathering? Miami restaurants are eager to help you put together celebrations of all sizes and ...

When it comes to barbecue there’s no shortage of places to go in Jacksonville, with each spot putting their own spin on the smokehouse traditions. No matter what style of barbecue is desired there’s ...

Now that you've gotten to know Miami's hottest burgers right now, it's time we schooled you on the classics. These are the burgers that have kept sizzling through South Florida's toughest times (i.e.

Photo Credit: Yelp/Rudy A. It's no secret that one of Miami's best "cheap eats" is the frita. The Cuban dish, which traditionally features a thin, highly-seasoned beef and chorizo patty, topped with ...