Smothered pork chops are a classic comfort meal—tender, juicy chops covered in a flavorful, savory gravy with onions, ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

A classic crockpot recipe for Crock Pot Pork Chops and Gravy that cooks up tender in a ... savory sauce on top of a juicy pork chop was just sheer deliciousness. They are so GOOD!

Achieve cooked-all-day depth in under an hour with these tender pork chops, simmered in a rich cider gravy. Comfort food at its finest, this layered casserole features fried rice, flavorful pork ...

Keep your gravy warm until ready to serve, adding the resting juices from the pork meat just before serving. Unwrap the meat and carve a chop per person to serve with the potatoes and the gravy.

Deglaze the frying pan or roasting tin with cider, wine, apple juice or balsamic vinegar for an instant gravy; add a splash of cream or crème fraîche, some mustard and a knob of butter for a ...