Like many a delicious dish, this seafood recipe was developed over time by Italian immigrants to America, who made it into a ...

This year marks a major milestone for one of Newtown’s beloved restaurants — Sal e Pepe Contemporary Italian Bistro is ...

Metro Phoenix welcomed over two dozen new restaurants in May, from Michoacàn-style Mexican cuisine to German döner sandwiches ...

and Italian Seafood Salad ("It's great for brunch, dinner or an appetizer," said Holte. "It's a nice-tasting combination of ingredients.") She also likes her Chicken in Creamed Coconut Sauce ...

In a medium bowl, whisk the mayonnaise, Parmesan, vinegar, giardiniera, Italian seasoning, garlic and salt and pepper to taste. Add as much as you’d like to the chicken mixture and mix well.

Potatoes are one of the most versatile ingredients out there ... Nadia's suggestion and add tuna to the salad to bulk it up. The light and tangy Italian potato salad also pairs beautifully ...

You can tell your egg salad is past its prime when it’s dull in color or when ingredients start to separate. And, surprisingly, you can also freeze egg salad. Store leftover egg salad in an ...

Tender swordfish, seared on a stove-top grill with a vibrant salad of tomatoes, olives, cucumbers, and red onion, makes for a light and flavorful dinner that comes together in no time. Cooking ...

This Fresh and Crispy Salad also works well on a buffet. The Italian sandwiches are ironically ... Place all of the ingredients into a blender and blend until smooth. If it is too thick, add ...

A1A, which runs north-south in sections along the entire east coast of Florida, often provides a scenic drive by the Atlantic Ocean, including the portion in Jensen Beach on South Hutchinson ...