From pancakes to pimento cheese grits, here’s what to expect when you dig into breakfast at America’s most popular chain ...

In a world of overcomplicated breakfast menus and $15 avocado toast, Rick’s Cafe in Virginia Beach stands as a delicious monument to doing simple things spectacularly well. This unassuming brick ...

Macaroni soup is a true pantry meal. It can be simply made with stock cubes, and any diced vegetables are suitable, though ...

Crack the truth behind fast-food breakfasts—these chains actually use real eggs, not mystery mixes, and your taste buds will ...

Canada is getting six new McDonald's menu items from countries across the world such as Australia, Japan, and the UK.

Hash Brown Casserole Ingredients: 2 pounds frozen shredded hash browns ½ large onion ¼ pound butter (melted) 1 can cream of chicken soup 3 cups sour cream 2 cups shredded cheddar cheese Salt and ...

McDonald’s said Friday that it’s closing down CosMc’s, a new restaurant format it began piloting in the U.S. last year. But the company said beverages inspired by CosMc’s will soon be ...

McDonald’s French fries have been the gold standard of fast food sides for decades. Here's the full breakdown of all the ingredients in McDonald’s fries and why they're there.

Chad Conley, co-owner of Palace Diner in Biddeford, Maine, refers to this hash brown method as “Waffle House-style.” “It’s soft on the inside, and then crispy around the edges,” he says.

Hash browns and home fries are beloved breakfast potatoes that are served at diners around the country. Here’s how they differ — and why no one can seem to agree on the definition of a home fry.

Stir in the shredded cheese and then the hash brown potatoes. Spread the potatoes in a greased 9×13 pan. Cover with foil. Bake at 350℉ for 30 minutes. Remove from oven and remove foil.