Leah Moss explores the Alaska Food Policy Council’s efforts to make Alaska’s food system healthier, more secure, and more self-reliant.

With a 50pc US tariff on the cards, Donald Trump's trade war is creating concern and opportunity for investors in copper ...

Saxitoxin — one of about 50 neurotoxins found in shellfish — commonly accumulates in freshwater systems in the Lower 48, ...

KETCHIKAN, Alaska (KTUU) - A small but potentially environmentally threatening crab is expanding its area of influence in Alaska. The European Green Crab was first discovered near Alaska’s coast in ...

Have you ever wondered why ranch is so popular, and who came up with the iconic season? The history of this California staple ...

Each band reported by hunters is essential for detecting changes in waterfowl populations and for setting hunting regulations ...

Collaboration in public lands isn't always evidence of capitulation and Back Country Hunters and Anglers have fought for the ...

Here are several updates to evacuation statuses for fires in Interior Alaska. Nenana Ridge Complex: Level 3 “GO!” – Parks Highway MP 312-MP 333 is now in GO! Status – all residences within a one-mile ...

Then, last week's biggest story was the news that Cozy Harbor Seafood, one of the best-known lobster processors in the US, ...

Most people don’t expect to meet Indigenous people in a place like Martha’s Vineyard, which is primarily known for being a ...

Two hatchery release sites near Petersburg will continue allowing nonresident anglers to harvest king salmon even after a broader regional closure takes effect July 7. The statewide closure announced ...

Nonresident anglers fishing in state and federal waters can’t retain any Chinook salmon that they catch in Southeast Alaska between July 7 and when the season ends Sept. 30, the Alaska Department of ...