News

KPMG International report highlights urgent need for global food system resilience, sustainability, and inclusivity amid ...
A powerful call for UK food policy reform, arguing for a Minister for the Food System and a national strategy to drive ...
Products that combine animal- and plant-protein are a time-tested culinary technique that offer untapped market potential to ...
The UB Chapter of Food Recovery Network is a student-led organization, which receives financial support and mentorship from UB Sustainability. FRN has a strong partnership with UB Campus Dining and ...
Chris Harasta, Binghamton University Dining Services' sustainability manager, works to reduce waste and ethically source food ...
A new report has found Australia’s food system does not produce enough vegetables to meet recommended daily intakes. Picture: NewsWire / David Mariuz CSIRO Sustainability Research Director ...
and to meet critical sustainability challenges. The report also revealed the hidden costs of Australia's food system could be as high as $274 billion—primarily environmental and health impacts ...
To address that challenge, CCFI launched the Canada's Food System initiative in May. It is a sector-wide public trust campaign that uses storytelling, research, and digital engagement to reintroduce ...
A small group of students have begun a movement to change the way the Ohio State community thinks about food, one container garden at a time. The Container Gardens Initiative is a student-led ...
Evolving shopper behaviour, driven by changing consumer preferences, increased demand for sustainability, and a shift towards healthier eating habits, is set to reshape the food system, separating ...
Invest in infrastructure that keeps food growing and communities thriving. And reject the false choice between farming and ...
Roughly 72% of Romanians believe that their own actions have the greatest impact in building a sustainable future. At the ...