Most states allow some sale of cannabis, but testing for pesticides and mold in the weed supply varies from one state to ...

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of ...

Earlier this month, the U.S. Food and Drug Administration proposed food companies use new, front-of-package labels highlighting the levels of fat, salt and added sugar in their products.

Readers had a lot to say about my latest column on the Food and Drug Administration’s proposed front-of-package labels. Most ...

Front-of-package labels address this issue by simplifying key nutritional information and positioning it in a more prominent, ...

But if the agency is going to be scrutinized, its recent decision to double down on food labeling — a wasteful distraction in the fight against obesity — would be a great place to start.

In the U.S., it’s still found in many confections, including Sour Patch Kids watermelon candies, Hostess chocolate cupcakes ...

Mandatory nutrition labels may unintentionally harm individuals with eating disorders, raising concerns for public health and ...

In the United States alone, nearly 121 billion pounds of food are wasted every year. While much of this can be attributed to supply chain issues, excessively high cosmetic standards for produce, and ...