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Lewis has teamed up with restaurateurs Lizzy Maynes and former KYU general manager Steven Haigh, both with the Scotch & Bacon Group, and Michael Sponaugle from Buya Restaurants for the new restaurant.
was created by a chef/owner well-known to Miami diners: Michael Lewis, the former global executive chef at Zuma in Brickell who opened the famous Asian restaurant KYU in Wynwood in 2016.
The restaurant partners with Chef Yasu Tanaka ... Chef Carlos Estarita, who previously worked at Zuma Miami and Michy's, creates square pies using a two-day fermentation process for the dough.
Donatella Versace has taken to Instagram to blast a new Miami Beach boutique hotel and restaurant named after her, calling the move "disgraceful" and an attempt to "capitalize on our tragedy." ...
New surveillance footage shows the moment a man was stabbed to death by another man outside a Miami restaurant back in February. The video captured the Feb. 5 killing of Wilfredo Clemente Campo ...
MIAMI – A man was caught on camera knocking a tray out of a waiter’s hand, sending food all over the floor at a restaurant along the Miami River. Luis Garcia, owner of Garcia’s Seafood ...
“You go to a restaurant, and the fish isn’t from Florida,” Burgess told the Miami Herald when EntreNos opened. “Michelin-starred restaurants are getting ingredients from around the ...
Exclusive Miami restaurant loved by Trump's daughters shocks fans by selling $33,000 Birkin cocktail
The restaurant, with locations in Miami and Las Vegas, boasts a whole slew of celebrity fans, including Ivanka Trump, her younger half-sister Tiffany, Leonardo DiCaprio, Sofia Vergara ...
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