This summer, use up all that zucchini! These zucchini recipes include zucchini bread, stuffed zucchini, zucchini noodles or ...

Today, we’re talking about zucchini–those vibrant green gems that we sometimes just don’t know what to do with.If you’ve got ...

The third dish uses Japanese somen noodles tossed with a miso-ginger sauce, sliced cold tofu, all topped with scallions, ...

When the end of summer rolls around and the first of the summer tomatoes roll in, ripe off the vine, there's nothing better ...

Add freshly 3/4 cup shredded Parmesan cheese into the skillet and stir pasta on low heat to melt the cheese. Add salt and pepper, to taste. Top with remaining Parmesan cheese and fresh basil.

These popular zucchini recipes, including pasta dishes, simple roasted sides and sweet desserts, are the perfect way to use ...

Cook the orzo: Rinsing the pasta after cooking will prevent it from clumping together. Whisk the dressing: While the orzo cooks, whisk the lemon vinaigrette together in a bowl large enough to hold the ...

"Start with the frying oil at 350ºF. Once you add the zucchini, the oil temperature will drop. Use an instant-read or deep-fryer thermometer to keep an eye on the temperature and turn the heat up or ...

Squeezing in at number 25 in our list is this delicious zucchini casserole, a complete one-dish meal with rice, sausage, mushrooms, and cheese. One of those recipes that's been around since Allrecipes ...

If you want creamy pasta recipes, Food & Wine has a whopping 40 delicious options for spring, summer, winter, and fall. Vegan and vegetarian versions abound, as do roughly one million variations ...