Udon is a thick chewy noodle which is commonly used in hot pot types of dishes. Similar to yakisoba, another type of popular stir-fry noodle dish, yaki udon can be customized to your liking.

Ingredients 400 g pre-cooked udon noodles 2 ½ tbsp vegetable oil 400 g chicken breast fillets (about 2), roughly diced to 2-3cm pieces 1 large carrot, cut into fine matchsticks 3 baby bok choy ...

Naz Deravian’s yaki udon recipe hasn’t been out in the world for very long, but it’s already racking up rave reviews from our New York Times Cooking readers. It’s not hard to understand why.

UDON, Spain’s leading chain of Asian restaurants, announces their continued U.S. expansion with the opening of a location in Aventura Mall on Monday, Jan. 21. After debuting in Miami’s Wynwood ...

How to make yaki udon noodles Ingredients One and a half tablespoons of sesame oil One red onion, cut into thin wedges 160g mangetout 70g baby corn (halved) Two baby pak choi (quartered) Three ...

From BLT-inspired yakisoba to udon noodles in a chilled broth served with a side of tempura shrimp by Laura Hayes June 28th, 2021 Yellowtail and salmon roe cold coba at Akira Credit: Laura Hayes ...

1 onion, sliced 1 carrot, cut in half lengthways, then into 5mm/¼in-thick diagonal slices 1 tbsp sunflower oil 75g/2¾oz shiitake mushrooms, quartered ¼ sweetheart cabbage, cut into 1cm/½in ...

🍜 Elevate your stir-fry game with this Shrimp Yakisoba recipe with a zesty lemon twist! A quick and flavorful Japanese noodle dish loaded with juicy shrimp, crisp veggies, and a refreshing ...

YAKISOBA is one of those dishes with roots in several countries. Although it’s from Japan, it is Chinese influenced, similar to chow mein and lo mein. However you define it, there are thousands ...

At the time of writing the article, it is also available for purchase on Amazon.co.jp, and `` Nissin Donbei Red Wine Tailored European Beef Curry Udon '' is 2595 yen for a set of 12 (about 216 yen ...