The World Bank has highlighted Morocco’s efforts in the view of transforming the agrifood system into a more ...

In the mysterious realm of human gut and digestion, where trillions of microscopic organisms orchestrate our wellbeing, certain foods emerge as master ...

Omega-3 fatty acids are great for the heart, brain, and skin, and maintaining a healthy immune system year-round ...

After battling cancer and learning about harmful ingredients, Emily Phillips, 35, changed her diet completely. But what do oncology experts think?

There’s plenty in tofu that has experts calling it a healthy choice. “It is a great source of protein, providing all nine ...

In Robert F. Kennedy Jr.’s first interview as secretary of the Department of Health and Human Services, he made multiple ...

Many foods are packed with vitamin B, including meat (especially liver), fish, legumes, leafy greens, and seeds. Here’s a ...

Centenarians eat foods like beans, leafy greens, nuts, and whole grains. Many of them focus on a plant-based diet.

Although the world's deadliest foods might be dangerous, they still appeal to thousands of people worldwide each year.

An expert in gut health suggests a diet of 30 different vegetables a week, which may sound lofty, but it is achievable.

Olive oil is a staple in the diets of some of the world's healthiest communities and is generally considered a good choice for most people. However, there have been occasional reports of allergies ...