Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali ...

It was more than half a century ago when I arrived in Jackson Hole. It was this very time of year and the world seemed magical. I’m not a pioneer, I’m just fortunate. The population was about 10% of ...

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Valerie Bertinelli, the actress and television personality known for her work on One Day at a Time and the Food Network, has become a regular on The Drew Barrymore Show, where she regularly serves as ...

To make this one at home, you’ll start by chopping and roasting eggplant, zucchini, summer squash, mushrooms and shallots—just be sure to keep the pieces roughly the same size. Bertinelli ...

3 tbsp. Kowalski's Balsamic Vinegar 1 tbsp. Dijon mustard (optional) 1 tbsp. minced shallots (optional) ¾ tsp. kosher salt, plus more to taste ¼ tsp. freshly ground Kowalski's Black Peppercorns ...

Directions To make the vinaigrette: In a small bowl, whisk together the oil, balsamic vinegar, birch syrup and mustard. Set aside. To make the vegetable salad: Preheat oven to 400 degrees.