Amid a significant global decline in wild oysters, a limited oyster harvest ... serve as a habitat for fish and crabs and can protect underwater vegetation and waterfront communities from waves ...

Looks like Queens is turning into the oysters’ Rockefeller Center. A stretch of the borough’s shoreline has been identified as the hip new hotspot for the mollusks — marking a powerful ...

In decades past, oysters were plentiful and (relatively) cheap — a good combination for bar food. “Historically, Americans would consume a lot of wild oysters, and because they were so ...

October is North Carolina Oyster Month and the start of the local wild oyster season. While farmed oysters are available year-round, wild ones are those that can only be collected when the ...