Kraft Foods Inc. said it will more than double the amount of whole grain in many of its Nabisco crackers, becoming the latest food maker to respond to consumer and health advocates’ demands for ...

It’s been a noble, uphill battle. But I’ve encountered far less resistance in urging people to make their own whole grain crackers -- toasty, nutty, crisp, crackly crackers. Why the receptivity?

It’s been a noble, uphill battle. But I’ve encountered far less resistance in urging people to make their own whole grain crackers -- toasty, nutty, crisp, crackly crackers. Why the receptivity?

“Gone are the days of having only white flour-based, highly refined crackers. There are so many delicious and wholesome options now," says Largeman-Roth. "Consumers should look for whole-grain ...

Whole grains! Figs and cranberries! Flax and pumpkin seeds! The crackers on store shelves sure do look a lot healthier than they used to. And some truly are good for you. Others, not so much.

“Some crackers like whole-grain crackers can be rich in fiber and nutrients like iron, magnesium and B vitamins.” However, ...

Believe it or not, the world “whole” makes a big difference when scanning the ingredients list. It signifies that the full grain is intact and has all of its beneficial nutrients. As a matter ...

I like the multi-seed crackers since they have a nice crunch and are 100% whole grain. They are low-sodium and contain no sugar. They pair well with salsa or hummus!” “When it comes to ...