This recipe is a comfort food double threat: juicy Cajun steak tips seared to perfection and tossed in a rich, creamy ...

Introduction If you love creamy pasta with a spicy kick, this Cajun Shrimp Pasta is about to become your go-to recipe. Juicy ...

While I like a good bowl of fettuccine Alfredo, I always wish it had a little more spice. Something to cut through the creamy ...

Men in the Kitchen Restaurant and Lounge works to create unique dishes combining elements from different culinary traditions.

2 pounds raw, large peeled and deveined shrimp (21 to 30 per pound; no need to thaw if frozen) ...

Pasta with shrimp usually equals a delicious recipe. Throw in some Cajun seasoning and a rich butter and garlic-flecked scampi sauce, and you’re in for comfort food at its finest. This Cajun ...

Paul Prudhomme had put Cajun food in the limelight a decade earlier ... version is pretty close to what he used to make. 1 pound pasta (I prefer a short pasta such as penne or casarecce.) ...

Drummond starts by adding diced onions and bell pepper, more Cajun seasoning, and other ingredients. Related story The Pioneer Woman’s BLT Pasta Is Your Favorite Sandwich Made Dinner-Ready ...

The aroma of the garlic butter, the lemon pepper and — in the case of either of the Jumpin’ Lobster restaurants in Monterey ...

Cajun and zydeco music play in the background ... kick and deep-fried into a panko crusted ball. Voodoo Mambo: This pasta dish is one of the most popular items on the menu.

He serves creamy Cajun pasta. barbecued shrimp, Cajun fried ribs and crawfish mac-and-cheese, plus little-known breakfast dishes here such as catfish-and-grits. Side dishes include collard greens ...