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In a small bowl, whisk together soy sauce, hoisin, and vinegar. Heat a wok or large skillet. Add oil and heat until smoking. Add pork and Chinese sausages and cook over high heat, stirring, until ...
Servings: 4 Ingredients: 3 tablespoons neutral oil or refined coconut oil, divided 1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces 2 teaspoons curry powder, divided ...
This Shorewood Comfort Food Oasis will serve up offerings like chicken wings, fried chicken, fried pork, fried catfish, collard greens mac & cheese, coleslaw, dressing and fries.
Start to finish: 40 minutesServings: 4Ingredients:3 tablespoons neutral oil or refined coconut oil, divided1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces2 teaspoons ...
In a 12-inch skillet over medium-high, heat 2 tablespoons of the oil until barely smoking. Add the chicken and sprinkle with ½ teaspoon of the curry powder, ½ teaspoon salt and ¼ teaspoon ...
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Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired this weeknight-easy meal-in-a-skillet.
Curried Chicken Fried Rice with Chilies Start to finish: 40 minutes Servings: 4 Ingredients: 3 tablespoons neutral oil or refined coconut oil, divided 1 pound boneless, skinless chicken thighs ...
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