ISLAMABAD: A senior official of the Food and Agriculture Organisation (FAO) has recommended that Pakistan study Brazil’s agricultural transformation model, citing its remarkable progress from food ...

Dr. Qu Dongyu, the Director-General of the Food and Agriculture Organization (FAO), concluded a highly productive visit to Uganda on Tuesday, engaging in extensive discussions with various government ...

Global demand for meat, dairy and fish is projected to climb steadily over the next decade, driven by rising incomes and ...

Qian, X., et al. (2025). Transferrin promotes fatty acid oxidation and liver tumor growth through PHD2-mediated PPARα hydroxylation in an iron-dependent manner. Proceedings of the National Academy of ...

During the meeting, both sides explored avenues for deepening collaboration between China and FAO in supporting Bangladesh's agricultural development and long-term food security goals ...

Murad Tarawneh, Director of Agriculture in the Southern Mazar District, on Thursday inaugurated a field school titled "Subsurface Irrigation for Olive Trees," with the participation of local farmers, ...

The Joint FAO/IAEA Centre, a unique collaboration between the International Atomic Energy Agency (IAEA) and FAO, made a ...

Global per capita calorie intake of livestock and fish products will increase by 6% over the next decade, driven largely by a rapid rise in lower-middle-income countries, where growth is anticipated ...

The AsTP project marks a major milestone in Bangladesh's journey to modernise its agriculture sector and enhance sustainability, resilience, and productivity in the face of growing global and local ...

The project is co-financed by the French Facility for Global Environment (FFEM) and the European Union, and emphasizes ...

The Joint FAO/IAEA Centre of Nuclear Techniques in Food and Agriculture showcased the impact of nuclear techniques on agricultural innovation at the FAO Global Agrifood Biotechnologies Conference, ...