Buffalo farming is a key industry worldwide, providing high-quality meat that is rich in protein and lower in fat compared to other types of red meat. Millions of buffaloes are raised each year ...

It is leaner than beef and sure to be popular with health-conscious consumers who are trying to reduce their fat intake. In fact, meatpackers say, buffalo meat could be a favorite on the ...

Soya, donkey, goat, water buffalo and plant material were found in up to 68 percent of the 139 minced meats, burger patties, delicatessen meats, sausages and dried meats tested by the university.