Heat cider with sugar, cinnamon, allspice and nutmeg and serve in cozy mugs with a cinnamon stick garnish. You can also cook with apple cider, adding it to pies, doughnuts and soups. If you’re ...

Serve it warm from the pot, and with a cinnamon stick for garnish if you’re feeling fancy. Full list of ingredients & instructions can be found in the recipe below. Apple cider will stay good in ...

Whisk together cinnamon and remaining 1 cup sugar in a separate ... turn to fully coat. Serve immediately. Buttery, cinnamon-sugar spiced apple cider doughnuts emerge everywhere in cider mills ...

Combine the cider and maple syrup in a measuring cup. Pour the mixture ... are combined for two layers of apple flavor. Want to take it over the top? Serve the muffins warm with apple butter.

punctuated by a dash of sharp apple cider vinegar. A whole meal in one pot that can be made a full day ahead of time. Serve with crusty bread and a good fall salad. Place the ½ cup flour on a ...