Wagyu Beef Tartare . Tartare Mix: 2 ounces Wagyu Beef Tenderloin. ½ tablespoon chopped Shallots. MORE FROM FORBES ADVISOR. Best High-Yield Savings Accounts Of 2024. By Kevin Payne, Contributor.

For indulgences of the beefy kind, Wagyu is tops. Known for its marvelous marbling, the “King of Beef,” as it is often referred celebrates its special holiday on June 21.

Inside Brentwood’s New Palace of Wagyu Beef. Matu Kai opens on April 6, serving wagyu steaks, meatballs, ragu, and more. ... before bringing out tartare, rib-eye, beef cheek, and more.

This bite includes one of my favorite preparations — steak tartare. In this case, we’re going to use wagyu tenderloin. We’ll use some pepper, salt, chive, raw egg yolks, mustard, some pickles.

Chefs around the country are using the tartare format to play with texture and flavor in exciting new ways using beef, venison, tuna, and even celery root. Here are the tartare dishes that stood ...

Fall brings beef tartare with smoked oyster mayo and crispy potatoes, and bison tartare with fried sunchokes and smoked trout mayo. 3501 Eagle Rock Blvd., Glassell Park, 323-686-6027, dunsmoor.la ...

If you’re going to eat good beef, it should be really, really good. That's what NuLu Wagyu Co. hopes to bring to the Louisville food scene.

From neon hot dogs to wagyu beef, Chicago-based Levy is cooking up a Vegas-style menu for Super Bowl LVIII at Allegiant Stadium in February.