I come from a strict homemade-or-nothing family regarding salad dressing. Every night, we passed around a big wooden bowl of leafy greens dressed in my mom's vinaigrette. The first recipe I ...

I come from a strict homemade-or-nothing family regarding salad dressing. Every night, we passed around a big wooden bowl of leafy greens dressed in my mom's vinaigrette. The first recipe I ...

I like the drama. I like the tang. I like a dressing that makes your mouth do a little gasp. Don’t get me wrong: I’ll happily eat a bowl of arugula with nothing but olive oil and lemon ...

It’s a dressing that makes me want to put a big salad on the menu. 1/2 teaspoon kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper, plus more to taste 1/4 cup extra-virgin ...