In a medium saucepan heat oil over medium. Add onions and salt. Cook, stirring, until onions soften, 5 to 8 minutes. Add ...

Whisk 1/4 cup honey, 3 tablespoons water, 2 tablespoons soy sauce, 2 teaspoons rice vinegar, and 2 teaspoons cornstarch ...

Poached salmon with dill sauce is elegant enough for guests, yet easy enough for a weeknight dinner. Moist, tender and ...

This roasted red pepper spread is a family favorite, so I preserve a big batch each year. The whole house feels cozy and ...

Transfer to a platter and drape to keep warm. 4. Use a spoon to skim off fat from the sauce. Cook over low heat to reduce the sauce by about a third, which will take 3 to 4 minutes.

Directions Make the vinaigrette: Whisk together oil, vinegar, fish sauce, shallot, garlic, serrano chile, lime juice, sugar, ginger, salt, and black pepper in a small bowl until combined. Set aside.

Even though I rarely drink at home, I still have a healthy bar cart, full of liquor bottles I acquired back when I imbibed. I do not, however, have wine lying around. This wouldn’t be an issue ...

Coke vs. Pepsi bubbles on. Papa John's, Pizza Hut and Domino's still fling sauce whenever they can. And there is no truce in sight in the burger wars. But when it comes to real food feuds, nothing ...