Aside from baking soda, there are other store cupboard staples that work well against stains – in particular white vinegar.

Pickled herring usually gets ignored because people assume it’ll taste fishy or the texture will be weird. But it’s cheap, convenient, and requires zero cooking. It can save dinner when you’re tired ...

Discover beloved sauces—from tartar to pesto and alfredo—that spoil faster than you'd think. Learn why these fridge staples ...

To make the dressing, process the garlic cloves in a food processor to get them started. Add the basil and pulse again to ...

Potato salad, a signature summer dish, is defined by its maker. My grandmother’s salad was substantially swathed in mayo, ...

In Vintage Dishes, Karla Knutson discovers a crowd-pleasing recipe can be adjusted for more adventurous tastes.

Between the Blue Ridge Mountains and the Atlantic coast lies a humble white building where smoke signals have been calling ...

Discover homemade dips that outshine store-bought versions with fresh flavors, easy recipes, and crowd-pleasing ideas for ...

This Southern kitchen staple isn’t just for sandwiches. It shines silver, removes water rings, and even erases crayon marks ...

Forget your standard lemon wedge because today’s citrus world is exploding with new character and complexity. Finger limes ...

While longing for the best store-bought potato salads in Germany, one writer discovered that Lidl in the United States offers ...

Your favorite condiments may not taste the same—and you weren’t supposed to notice. Here are six that have changed formulas.