You might think it's just a textural difference, but there's more to it. Find out how to best apply honey mustard sauce and dressing to your recipes.

Preheat oven to 450-degrees. Cut up the potatoes in quarters or eights depending on how large the potato is. You want the pieces to be bite size. Place on a sheet pan. Drizzle with olive oil, salt ...

Lizzo’s VLBT salad recipe TikTok has gone viral since she posted it on Jan. 13, and naturally, the 33-year-old singer is inspiring fans from around the world to try out her latest vegan creation ...

3/4 cup sour cream 1/3 cup mayonnaise 1/3 cup Dijon mustard 1/3 cup honey 1 tablespoon plus 1 teaspoon lemon juice In a mixing bowl, combine the sour cream, mayonnaise and mustard. Blend ...

Honey mustard — whether you buy it from the store or make it yourself — is a near-instant upgrade to all kinds of recipes, from barbecue sauce to fondue. It's also excellent in marinades and ...

Add the dressing and toss until well combined. Refrigerate for 1 to 4 hours before serving — this time will soften the shredded cabbage and allow the flavors to meld together.