You can pair it with Shahi zafrani pulao, Afghani, Makhmali malai kofta, and Murgh makhani for a rich and spicy Indian feast. If Asian cuisine is your calling, go for Asian veg green curry, Vietnamese ...

When it comes to fruit and vegetables, they may be rejected by retailers for something as trivial as how they look – too big, too small or too oddly shaped to meet supermarkets’ rigid standards.

Certain vegetables may also cause inflammation, leading to discomfort and worsening autoimmune symptoms in some people. Eggplant, or aubergine, is a nightshade vegetable known for its rich purple ...

Soup is a simple make-ahead meal that’s great for boosting your diet with nutritious, fiber-rich vegetables, making it especially beneficial for those with diabetes. Vegetables are full of the ...

Vegetables for weight loss: Eating these vegetables could do wonders for weight loss. Belly fat isn't just an eyesore and severely impacts our self-image as well as our confidence, moreover, it is ...

TV presenter and expert gardener Monty Don has provided an extensive list of vegetables that gardeners should be sowing in February. Particularly with February not being as cold as it may have ...

Access the Garden Planner on any device. Returning users: Bookmark this page and click the green button above. Growing a great vegetable garden involves juggling the needs of dozens of different ...

Here are 10 “veg” items that are actually non-veg: 1. Gelatin Gelatin is a common ingredient in many food products like gummy bears, marshmallows, and some yogurts. However, it is derived from animal ...

A flowering veggie belonging to the same family as carrots and celery, fennel is native to the Mediterranean and is considered one of the oldest medicinal herbs. Today, science backs up that it as ...

It’s time to put this much-maligned veg on the menu – and not just for Burns Night Haggis is, of course, a central part of celebrating Burns Night (January 25). As a Scot, I’ve seen my fair ...

Malai Kofta is a luxurious and flavorful dish that hails from North India, offering a perfect blend of rich flavors and creamy textures. The dish consists of soft, delicate koftas (dumplings) made ...