Italy is one of Bobby Flay's favorite food destinations, and he even has a Food Network show about it. Take a look at some of ...

The veal's subtle flavor calls for a light red or a big white with good fruit. A Pinot Noir from Napa Valley or a Chardonnay from Sonoma Valley will complement the herbal nuances in the dish.

In a large bowl, mix the cooled onion mixture with the veal, bread crumbs, cream, egg and salt. Form into 1 1/2-inch meatballs and transfer to a rimmed baking sheet. In a large skillet ...

That transcendent pasta experience awaits at Scotti’s Italian Restaurant in Cincinnati, where Ohio locals have been having out-of-body culinary experiences since long before food became a social media ...

There’s no avocado toast on the menu, no sriracha aioli, no “modern interpretation” of carbonara that would make an Italian ...

We're no Jackie Mason over here (it's Dad jokes all day long) but we do love the best of CLE's veal dishes. They're nothing ...

Purdue transfer wide receiver Jayden Dixon-Veal has committed to Cal, according to a report on Thursday by Pete Nakos of On3 Sports. Cal confirmed on Friday that Dixon-Veal has signed with Cal.

Court records obtained by the Argus Leader show Tucker Watson-Veal, 28, of Bison, was arrested April 18 following a DUI investigation at the Emergency Vehicles Operations Course (EVOC) near Pierre ...

Among the house specialties are Roman classics like saltimbocca alla Romana—thin-cut pork steak in cream sauce—and deep-fried zucchini flowers stuffed with mozzarella and anchovy. Older ...

Veal cheeks soaked in beer, then slow-smoked over fire for deep flavor, rich texture, and real outdoor cooking. Gretzky visited Stars' locker room after they advanced to West rematch with Oilers ...

Whether you’re in the CBD or suburbs, sometimes it can feel hard to find a great venue for a Monday night out. But if New York is the city that never sleeps, Melbourne’s the city that never stops ...