Frank Sinatra was an icon known for his mesmerizing voice, his big blue eyes, and his undying passion for food. The legendary ...

Italian-Australian TV personality and cookbook author Silvia Colloca makes fresh pasta four days a week at the northern ...

veal piccata and sole piccata, pan-seared then finished in the oven. The carpaccio is served with those divine Sicilian berry capers. For lunch, you can indulge in a meatball or chicken sandwich ...

The main menu features steamed langoustine with artichoke and beans, and veal cutlet Milanese with sage lemon and stuffed red peppers. Do not miss the artisan cheese selection or home-made sorbet ...

For a little hint, Cotoletta regulars know no one does veal like Fraquelli's uncle, chef Giulio Rossi. As a small homage to their first restaurant, a vitello tonnato (a classic Piedmontese dish ...

The Hong Kong-style egg and beef sandwich is not just a sandwich, but a testament to how a seemingly simple snack, served quickly and conveniently, can stand the test of time and become a ...

Jasmine Laws is a US News Reporter at Newsweek based in London, U.K. Her focus is reporting on health insurance, including Medicare and Medicaid, but she also writes about U.S. politics, crime and ...