This vanilla wafer cake shaped like sushi is a fun twist on dessert that’s sure to impress! With soft sponge cake, creamy vanilla, and crunchy wafers, ...

Prepare Oven and Pan: Preheat your oven to 325°F (160°C). Grease and flour a 10-12 cup Bundt pan, or a 9×13 inch baking dish. If using a Bundt pan, be very thorough with greasing and flouring ...

Arrange ¼ of the vanilla wafer cookies in a single layer on the bottom of a trifle dish, large glass bowl or 13x9-inch baking dish (when using a 13x9-inch baking dish, make 2 layers instead of 4 ...

Halve vanilla bean pod lengthwise, and scrape seeds from pod into yolk mixture; add scraped pod. Cook mixture over medium, stirring constantly, until thickened, 6 to 8 minutes. Remove custard from ...

Arrange vanilla wafer cookies in a single layer on the bottom of an 11 x 7-inch baking dish. I used 24 cookies for each layer. BANANA BREAD RECIPE OFFERS A DELICIOUS MORNING TREAT ...

2 cups vanilla wafers, crushed 1 stick butter, melted 1/4 cup brown sugar Whipped Cream: 1 cup heavy cream 3 tablespoons sugar 1 teaspoon vanilla Cheesecake: 8 ounces cream cheese, softened 1 ...

1/2 teaspoon grain-free baking powder 1/2 teaspoon fine sea salt DIRECTIONS Preheat the oven to 350 F and line two baking sheets with parchment paper. In the bowl of a stand mixer fitted with the ...