Spicy food may support a healthier microbiome, too. Though data are limited, “spicy foods appear to increase the microbiome’s ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

While traditional dishes take center stage, incorporating nutritious snacks can enhance the festive experience without compromising on flavor. Incorporating these nutritious snacks into your Eid ...

A tuna salad doesn't have to boring. Here are 15 ingredients you can throw in to add a pop of flavor and transform it into a ...

Ever caught yourself wondering about the sweet journey of fudge? From a kitchen mishap to a worldwide sensation, let’s sift ...

Wally's Wieners, a hot dog and burger restaurant, has opened on Federal Hill in Providence, RI, replacing the long-standing Joe Marzilli's Old Canteen. The restaurant features Saugy frankfurters, a ...

Papillon has two offerings for the Secret Menu: the Lobster Laksa, which is a rich noodle soup served with a half-tail ...

Nguyen, who is Vietnamese, notes that “the spicy food in our cuisine takes all forms: you cook the peppers, top the food with a homemade hot sauce, and garnish with chili oil.” If you don’t ...

Discover 19 of the most iconic Florida recipes—from fresh citrus desserts to coastal seafood dishes—that bring sunshine and ...

The Squatters Legendary Pretzels are a must-try—warm, soft pretzels served with stone-ground mustard and a cheese sauce made ...

Hidden among the vibrant storefronts of Seattle’s Capitol Hill neighborhood sits Nacho Borracho, an unassuming treasure that’s built a statewide reputation on mountains of perfectly topped tortilla ...