Yaki Udon is a flavorful stir-fried dish centered around thick, chewy udon noodles from Kokura in Kitakyushu City, Fukuoka Prefecture, Japan.

Hatogaya Sauce Yaki udon, a specialty of Hatogaya in Kawaguchi City, Saitama Prefecture, gained nationwide attention after appearing on the popular TV show “Meshidora” and is now available at 7-Eleven ...

The acclaimed Chinese-American chef and host of ‘Yan Can Cook’ shares his tips for making better soba, udon, and stir-fried noodles at home.

Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon noodles are tossed with tender chicken, veggies, and a buttery garlic ...

Udon's future comics, manga, and art books will be distributed though Lunar, which presumably includes any more of the Capcom-licensed books it's famous for—like Street Fighter, Darkstalkers ...

Marugame Udon opened its new location on University Avenue in downtown Palo Alto on April 14, introducing traditional Japanese udon with a blend of automation and rapid service. According to store ...

Good luck resisting the pan sauce in this 20-minute lemon-pepper chicken breasts recipe.

Two Pimlicos, two Baltimore traditions: Pimlico Chinese Carry Out in Park Heights, just steps from Preakness, is known area-wide for its shrimp yat gaw mein, also called yakamein, yakame and sometimes ...

This refreshing salad features tender rice noodles tossed with crisp vegetables and a tangy sesame-lime dressing. It's perfect as a light main course or a flavorful side dish.

Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes from her new book, out today.

To serve, heap cooked noodles into bowls and ladle the broth and celery over the top. Top with the sesame-edamame gremolata and garnish with fresh cilantro before serving hot.