is a fast casual restaurant specializing in making udon noodles and tempura. Owner Billy Wang describes his business as a cafeteria-style restaurant that "we haven't seen anywhere in New York yet." ...

Sep 17, 2024 22:00:00 Chilled noodles 'Nissin Gonbuto Tempura Udon / Kitsune Udon' taste review that allows you to enjoy a full-fledged udon at high speed without waiting for 3 minutes Nissin ...

At tempura restaurants, the chef fries the ingredients at a steady pace and places each piece in front of you as soon as it’s done so that it is hot and crisp. At home, though, that process ...

It opened its doors for business on Guam on Oct. 23, bringing its authentic, handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to diners. When I first walked up to the restaurant ...

tempura, sushi and sukiyaki. Our first dish, Yaki Udon, is also popular and can be found in Japanese and even some Chinese restaurants. Rice and noodles are staples in Japanese cuisine and figure ...

Now comes the fun part: tempura. Slide your tray past the ... White’s Washington Square Arch with a bowl of udon in front of it, noodles drawn skyward with chopsticks. Now it’s time to find ...

handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...

“Ramen is mainly about the broth; udon and tsukemen are all about noodles,” Lim said ... (Noodle sets, with tempura, $24.) ♦ Published in the print edition of the April 15, 2024 ...