Create an account or sign in to continue with your reading experience. Jump to the recipes:Turkish şakşuka (baked eggplant, zucchini, peppers with tomato sauce), muhammara (walnut and red pepper ...

Sebze: Vegetarian Recipes from My Turkish Table, by Özlem Warren (£28, Hardie Grant). What might surprise people about Turkish cuisine? Most people think of kebabs when they think of Turkish ...

Eggplant is a beloved ingredient in Mediterranean cuisine, and this Turkish-style baked version ... Whether you serve it as a vegetarian entrée or alongside other small plates, this recipe ...

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine ... mercimek kofte is a vegetarian delight. Made from red lentils ...

But during a recent trip back to Istanbul, I discovered a new trend: vegetarian versions of all my favorite Turkish meals. My food adventure began as soon as I arrived. I dropped my stuff at an ...

vegetarian dinner recipes are now found everywhere. They are so plentiful, in fact, that it can sometimes be hard to choose exactly what to cook when you’re in the mood for a meatless meal.

Turkish eggs with Greek yogurt packs in a ton of protein for a healthy and flavorful breakfast or lunch. The duo gets a flavor boost from dill, Aleppo pepper, cumin seeds, and creamy egg yolks for ...