Thanksgiving is near, yes, and it’s crunch time already. Hosting requires many things, including turkey-cooking techniques. Mastering the main turkey recipe is quite necessary for the dinner. It ...

Bake, tossing once midway through, until toasty and crisp, 35 to 45 minutes. Once the cornbread is out of the oven, increase oven temperature to 375 degrees.

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From leftover turkey fritters to empanadas, here's how to put roast turkey and side dishes to use. Transform your Thanksgiving leftovers into something entirely new. IE 11 is not supported.

Nearly 40% of Americans admitted that they would be perfectly content with a plate full of just side dishes and no turkey at all, showing that sides are the actual star of the show. 5.

Salowey: “When I have wet-brined my turkey, I have always done it for 24 to 36 hours.No problem. If the brine recipe is accurate, it will be delicious. Use a recipe from a reputable chef, cook ...

Close the outer slits of the pastry over the center, alternating side to side. Bake about 25 minutes or until golden brown and puffed. Roasted carrots and apples ...