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You can forget how meaty and moist a half-inch-thick tuna steak can be — right up until you bite into one. It makes a fine summer meal. Here, a 20-minute marinade of garlic, ...
Tuna gets the seasoned and seared-steak treatment in this warm, hearty salad. January 17, 2019 More than 6 years ago. Tuna Steaks With Lemon Caper Sauce Over Arugula; get the recipe, below.
1 8oz Tuna Steak per serving 1 Tbs tuna spices per serving 2 Tbs oil to sear fishTuna Spice: 2 Tbs Old Bay shellfish seasoning 1/4 tsp ground fennel 1/8 tsp black pepperCombine all ingredients and ...
Tuna steaks are tasty, but getting the temperature right can get a bit tricky. If you're cooking tuna tonight, here's the temperature you should strive for.
Pat the tuna dry and lightly season with salt and pepper. In a small, heavy pan over high heat, heat the remaining oil until shimmering. Add the tuna and cook until flaky but still pink inside, 1 ...
Tue., June 1, 2021 Buy the freshest tuna steak you can and cook it to your liking for this quick-as-a-flash dish that marries the warm, meaty fish with cool cucumbers and crunchy pistachios all ...
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