The result was a drink less sugary than traditional ginger ale, with bright-citrus undertones and a subtle, lingering bite — a flavor profile that would become distinctly Appalachian.

AN iconic 90s beer is returning to pubs after over a decade to the delight of punters. The legendary “Cream of Manchester”, Boddingtons Cask Ale is hitting taps again. First brewed in 1… ...

In the highlands of Azerbaijan, this rich dish is made with care—stomach stuffed by hand and cooked over fire.

Traditional Scottish recipe with modern slow cooker method Great for using up leftovers or budget-friendly cuts Ideal for autumn and winter dinners Serve with oatcakes or crusty bread for a true ...

Traditional public service media is under threat and needs to be more discoverable on popular video sharing platforms like YouTube, regulatory body Ofcom has said.

This zesty cheesecake recipe requires just seven ingredients and no baking. The best part is that it takes just 25 minutes to make.

A brief history of beer, from ancient goddesses to Oregonian craft brews From 12,000 years ago to today, the historic beverage has changed dramatically ...

Bottoms up? Beach beer bottle’s shape has everyone doing a double-take Kenji Abe set out to solve a summertime nuisance, not launch a thousand double-takes. But here we are. The Tokyo-based designer’s ...

EXPAT ESCAPE I moved to a Spanish city where beer is just £1.50 – now I don’t waste my evenings away watching EastEnders ...

Kellogg's, Coca-Cola and Brewdog beer on Russian shelves despite sanctions Russia is the most sanctioned economy in the world, but more than three years into its supposed isolation the shelves are ...