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Hexagonal or octagonal handles are also popular. Traditional Korean-style chopsticks are flat and rectangular in shape, and they’re noticeably thinner throughout than their Chinese or Japanese ...
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Interesting Engineering on MSNVideo: China’s humanoid robot masters chopsticks, cooks dumplings, pours wineA Chinese firm has trained its humanoid robot to become the first to skillfully handle chopsticks, marking a major leap in ...
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