The veggie burger has a bit of a bad rap, but it's a great way to eat less meat, provided you know which ingredients will ...

RELATED: 4 restaurants that closed in Mississauga in January 2025 Cinnaholic  Cinnaholic, a bakery specializing in gourmet ...

Chūka (or chukka) is Japanese-Chinese fusion, and at Mimi’s that’s exactly what's cooked up in a comforting and classically ...

Pressing tofu might be one way to remove excess moisture, soaking the tofu in boiling water gives you even better results in ...

A new cookbook by Seattle's version of "vegan royalty," the former owner of Plum Bistro, is a tribute to no-fuss vegan home ...

Knowing how to meal prep: the secret weapon of the perpetually organized — or so your social feeds would have you believe. We all have that friend (IRL or online) with their storage containers ...

In South Jersey, check out Aloha Poke in Glassboro. You can build your own bowl with Ahi tuna, salmon, crab meat, shrimp, ...

“Chickpeas can be mashed with spices and chickpea powder to make burgers. Tofu can be used to prepare a quick vegan scramble, and Indian staples like aloo-gobhi or rajma can be given a vegan ...

Plant-based meat products also typically contain some fiber — a nutrient associated with reduced risks of Type 2 diabetes, colorectal cancer and heart disease. An Impossible Burger has five grams, a ...

Platt and Maloney in Meriden now provide vegan meal choices, with plans to expand the inclusive lunch menus to middle schools ...

Spruce up your menu with these quick and easy lunch recipes, like chickpea salad and tomato soup, which take less than ten ...

CP Hotlist, shines a spotlight on notable, relatively new hot restaurants that have impressed our cuisine team.