Pro tip: look for untreated cedar planks specifically made for grilling. The first time I tried this, I used ...

The post 19 Skillet Recipes That Keep Dinner Easy, Keep Clean-Up Fast, and Keep the Whole Family Coming Back for Seconds ...

These classic soul food dishes connect past and present through deep flavors, shared memories, and rich culinary roots.

Rice bowls topped with tasty slivers of beef, chicken, egg, tempura or seafood have ancient roots in Japan and other parts of ...

Preheat oven to 375 degrees. Melt butter in a 10-inch cast-iron skillet over medium heat. Scrape butter into a bowl with a spatula and set skillet aside, In medium bowl, whisk together flour, cocoa, ...

Tucked away in the majestic Eastern Sierra mountains, The Stove in Mammoth Lakes serves up what might be California’s most perfect cinnamon French toast – a breakfast revelation worth driving hours to ...

This Irresistible Boneless Pork Chops and Zucchini Skillet is one of my all-time favorites. It’s the simplest recipe that I lovingly copied from my mother-in-law’s cookbook, and I find myself making ...

Eat Voraciously This special sweet pepper upstages even the juiciest pork chop Seek out Jimmy Nardello peppers for a pork and pepper skillet dinner that will knock your socks off.

Tender, juicy pork chops are pan-seared and smothered in a rich, herby mushroom sauce made from scratch; no cans, no shortcuts, just big flavor in about 20 minutes.

Grilled pork chops are juicy, tender, and packed with bold, savory flavor thanks to an easy marinade. You'll be grilling them all season long!

Rhubarb isn't just for pie. It also makes a classic fruit and mustard sauce for pork that helps keep the meat moist once it's cooked so it can be prepared ahead and held until folks are ready to eat.

Season Pork Chops with Black Pepper and Garlic on both sides. Place the Pork Chops in the smoker, on the cool side of the 2-zone or indirect grill, close the grill lid, and cook for 30 minutes.