Chef Jean-Pierre Posted: April 8, 2025 | Last updated: April 8, 2025 Get ready for a comforting classic—Chef Jean-Pierre is back with his mouthwatering take on traditional Swedish Meatballs!

What’s known as “flambadou” is an ancient Swedish cooking technique, used by the indigenous Sámi people of the north of the ...

MIAMI — Can you smell what the Swedish chef is cooking? Putting aside the mixed metaphor, the intrigue for the Miami Heat remains quite real when it comes to 2024 second-round pick Pelle Larsson ...

In a few months, Swedish chef Marcus Jernmark plans to open his first restaurant in Los Angeles, celebrating Nordic food with fine dining flourishes that could mark a splashy return for the cuisin ...

After leading the Swedish Junior Culinary Team to victory at the 2024 IKA Culinary Olympics in Stuttgart, Germany last February, rising culinary star chef Melvin Glimstal has made his way across ...

Samuelsson prepares rice after chicken roasts. For less last-minute preparation, cook rice before company arrives (omit steps 6 and 7). Lightly brown 1 cup long-grain rice in 4 ta ...

“When I went on Swedish TV and became and a celebrity chef in Sweden, I decided to quit,” he says, deadpan. “I didn’t want to be a celebrity. I wanted to be famous for my cooking and my ...