According to Dr. Stephen Mayfield, a professor of biology at the University of California, San Diego, director of the California Center for Algae Biotechnology, and senior author of the study ...

Food security in sustainable food production aims to ensure that all people have access to sufficient, safe, and nutritious food and maintain the balance of the ecosystem and the efficiency in ...

3. Add Communal Dining. Stir slowly. Let the pot thicken with conversation, the steam rising like laughter, bowls passed from hand to hand. In the tradition of breaking the kola nut, a gesture of ...

These 10 food brands have made significant efforts to incorporate climate-conscious practices into their operations. From responsible plastic use to regenerative agriculture, they are setting ...

But our food system includes many landscapes and cultures. That means regenerative agriculture could still support more sustainable farming in some settings – though it’s not a catch-all solution.

Mark Easter, author of The Blue Plate, a book that answers the question 'How can we make more sustainable food choices?' Easter is a professional ecologist who often travels with his four-legged ...

The scale and reach of Cargill, the nation’s largest private company, is staggering. The Minnesota-based company, which operates in 70 countries and has 155,00 employees, is involved in a range ...