LIC Post17h
Matsunori Handroll Bar opens in Long Island City, offering hand-rolled sushi with a focus on quality and value
By Shane O'Brien A new Japanese restaurant specializing in hand-rolled sushi has opened its doors in Long Island City. Matsunori Handroll ...
Fukuoka Now1d
Vegan-Friendly Fukuoka: Sweets, Sushi, and Scenic Strolls
Fukuoka may be famous for its seafood, but it’s also home to a variety of delicious plant-based eats. In this second part of ...
SeafoodSource1d
JFOODO launches campaign to promote Japanese seafood in US
JFOODO was also behind a campaign in the U.S. in 2024 that promoted Japanese scallops in the wake of China’s total ban on ...
Petit Chef on MSN2d
If you eat sushi like this, you're doing it wrong: what a Japanese would never do
Sushi is much more than food; it is a centuries-old tradition that balances taste, texture and presentation with almost ...
Clipper2d
Rolling into Culture: The Significance of Sushi at EvCC
Sushi, a culinary staple from Japan, is more than just a meal—it’s a blend of flavor, texture, and tradition. At EvCC, ...
This Popular Japanese Food Market Is The First Of Its Kind In The US. Here's What My Experience Was Like From Beginning To End
Muji is expanding — big time. What once started as a small home and lifestyle brand that sold only 40 products is now ...