Explore how sushi evolved from a niche delicacy to a staple in U.S. supermarkets, gas stations, and cafeterias.

In this week’s Basin Bites, we visited Sushi Brothers, a restaurant in Odessa that has a special twist with its sushi rolls.

Once considered rarefied and exotic in the United States, sushi has become something entirely different in the last five ...

Chef Toshi Kizaki arrived early to the Michelin Guide’s award ceremony for Colorado restaurants last week, held at an event ...

Sushi Sushi is set to enter the Middle Eastern market through a new partnership with KUDU, launching its first Saudi Arabia ...

Eduardo’s Pastry Kitchen, 5950 River Oaks Blvd,, 214-531-4830 Critic’s Choice: Panaderias Don Goyo, 8751 Camp Bowie West,, ...

Every food court haul should end with a sweet treat. At Costco in Japan, you’ll find soft creams — or soft serve ice cream — ...

Tomihira officially opened Nanami on Sept. 2 at 2901 Magazine St., across from French Truck Coffee, with his wife Amy and his ...

Nothing thrills chef Yuwa Tomihira more than introducing his guests to a new fish from Japan. That’s why he flies fish in from Pacific waters and elsewhere at Nanami Sushi ...

The Boston area is now home to several high-end omakase restaurants, where customers take a seat at the sushi counter and ...

But otherwise, nearby eateries like Tasty Hawaiian BBQ & Local Food, Eat Fantastic Burgers & Sandwiches, Thailandia and Kaya Sushi have folded their tents for the night. But not The Second Wind — ...

A Great Notion, 2024 Ridgmar Blvd,, 817-731-8521 Critic’s Choice (Top 3): It was Near Southside before it was Near Southside, ...